New Delhi: Who does not love to enjoy a dish made with lots of cheese, we love it, right? Cheese-made desserts are rich, soft, and melt-in-mouth easily. Some of the most famous cheese desserts are blueberry cheesecake, chocolate cheesecake and Indian Ras Malai. Yes, you heard it right, not many would know but Ras Malai is a cheese dessert loved by many in the world. According to the Taste Atlas- a popular food guide, Ras Malai has been ranked 2nd best cheese dessert globally for its rich and creamy cheese flavours mixed with sweetness.

The first position was bagged by Sernik from Poland, a baked cheesecake made with twarog cheese. The list also includes various famous cheese desserts, such as the iconic New York-style cheesecake originating from the United States, the delicate and fluffy Japanese cheesecake, and Spain’s Basque cheesecake, recognized for its unique caramelized surface.

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Here is a quick and easy recipe by Chef Kunal Kapur to prepare restaurant-style Ras Malai at home and serve your guests the best cheese dessert from India.

Ingredients:

For Chenna:

For Syrup:

For Flavoured Milk:

Steps to prepare:

Here is the most cheesy and delicious Indian dessert ready to be enjoyed chilled during dessert time or served to guests and family.

QOSHE - India's Ras Malai ranks 2nd best cheese dessert globally; check recipe here - Hitansha Tagra
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India's Ras Malai ranks 2nd best cheese dessert globally; check recipe here

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16.03.2024

New Delhi: Who does not love to enjoy a dish made with lots of cheese, we love it, right? Cheese-made desserts are rich, soft, and melt-in-mouth easily. Some of the most famous cheese desserts are blueberry cheesecake, chocolate cheesecake and Indian Ras Malai. Yes, you heard it right, not many would know but Ras Malai is a cheese dessert loved........

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