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Tina FreeseThe Better India |
From masala dosa and kesari bath to pancakes and baked beans, this quintessential list of breakfast places in Bengaluru has something for everyone.
From masala dosa and kesari bath to pancakes and baked beans, this quintessential list of breakfast places in Bengaluru has something for everyone.
Escape the heat and cool off in one of India's most exquisite treks — the Valley of Flowers. This UNESCO World Heritage Site opens in June. Here's a...
Hailing from a village in Haryana, track runner Parvej Khan made India proud by winning the gold at the SEC Championships in the United States. Here...
After her retirement as an anesthesiologist, Dr Maya Tandon dedicated her time to saving lives on the road. Through her NGO Sahayta Trust, she has...
Urban farmer Harshit Godha took inspiration from Israeli farmers growing avocadoes and has successfully grown the fruit in India. He shares how you...
Frozen desserts are masquerading as ice creams in the market. How do you differentiate between them? Here are a few simple steps to identify real ice...
Situated in Kalimpong, West Bengal, Kabir and Ahana Gurung's homestay is made of mud and bamboo. It's an ode to the couple's love for their hometown...
A Vadodara-based teacher Juin Datta turned her part-time social activity into a full-fledged foundation called ‘Pathshala’, offering free...
Aditi Mali started Mali Greens to increase awareness about microgreens and their nutritional benefits. With over 900 consumers in Ahmedabad, Gujarat,...
With IMD warnings about heatwaves in several cities, here are few things that they can learn from Ahmedabad's Heat Action Plan.
IFS officer Vikas Nayak came across a barren land in the ravines of Firozabad district in Uttar Pradesh. Once a breeding ground for thieves and...
With soaring temperatures and warnings of heatwaves in several Indian cities, architects share how to build homes that stay naturally cool and don't...
Born in a family of traditional farmers, Srikanth Bollapally lived in poverty as a child. He decided to take a different route and started growing...
George Ramapuram, founder of Earthitects, is an expert in designing homes in harmony with nature. Estate Paathiri, his project in Wayanad, Kerala, is...
Bengaluru residents’ deep affection for crispy butter masala dosa and filter coffee is evident in the city's massive consumption of 29 million dosas...
With the mango season in full swing in India, here's a list of varieties that are rare, expensive, and have distinctive taste.
Elections 2024: The voter ink or the indelible ink can stay on a voter's finger anywhere between 2 to 30 days. Here's what it is made of!
As a child, Harishchandra Sude lost vision in one eye and encountered prejudice. Despite this, he dedicated himself to creating change, establishing...
Shouvik Dhar, an NIT graduate and former DRDO scientist, founded 'Zomoz' to bring home-style momos to Hyderabad. He also built an automated...
Nestled beside the Beas River in Manali, the ‘Raison D’etre’ homestay by Shalini and Nitin Beri offers guests an escape from city life —...
Nashik's Bhimabai Jondhale always loved reading but never got a chance to tend to her passion. Today, she runs 'Ajjichya Pustakancha Hotel', a unique...
From finding your target customers to unlocking the power of family recipes -- these food entrepreneurs have a few secrets to share!
If you are planning a summer trip to the Western Ghats, here's a list of homestays to chose from.
Pune's Vaishali Kulkarni founded KBCols Sciences along with her husband Arjun Singh, with the unique aim of using microbes to make organic textile...
Pune's Vaishali Kulkarni founded KBCols Sciences along with her husband Aryan Singh, with the unique aim of using microbes to make organic textile...
Growing up in a water-starved area of Maharashtra, Abhijit Sathe wanted to do something around water conservation. He founded JalSevak which instals...
Jithu Thomas first started growing mushrooms as a hobby. Today, it has led him to start a mushroom farm with his mother Leena that is reaping huge...
Krishnan Subramanian and Gowri Gopinath quit their jobs to start YellowBag, an eco-friendly venture to bring back the traditional Manjapai or yellow...
After spending a decade abroad, Varun Gupta and Ite Kaul longed to go back home. Born in the hills of Nainital and Kashmir respectively, the duo...
After spending a decade abroad, Varun Gupta and Ite Kaul longed to go back home. Born in the hills of Nainital and Kashmir respectively, the duo...
From MKT's Kalsang Cafe to Dolma Aunty's iconic momos, this list will take you through some of the best momo joints Delhi has to offer.
Looking for the best homestays in Kanyakumari? Rajchandar Padmanaban and his wife, Naga Jeyalakshmi, built Muthunandhini Palace as a heritage home...
Alka Shesha built her dream homestay, Avabodha, with her daughter Prachi Chaphekar. The sustainable homestay in Panchgani has everything from solar...
Ayush and Rishabh Gupta from Agra were in studying abroad when the COVID pandemic disrupted their lives. The brother duo decided to come back home and...
Brothers Gaurang and Saurabh Motta launched 'Abeer’ with the aim to save Bhil tribe’s dying art of making natural Holi colours using flowers.
Arvind Mani and Vipin George designed an EV scooter with storage space of 55 litres, to help small business owners ply their goods. Equipped with USB...
Want to turn your home into a homestay? Here’s some advice from entrepreneurs and owners on how to start a homestay in India.
Disappointed with news about the quality of vegetables grown on the Yamuna river banks, Shashank Dubey started to grow veggies on his terrace using...
Preparing for IIT, GATE, or UPSC? IFS officer Himanshu Tyagi, who is also an alumnus of IIT Roorkee, shares how to read books effectively to retain...
From choosing the right vehicle to planning your travel without quitting your jobs, this list of tips and tricks from seasoned caravan travellers will...
Awed by the beauty of Andaman and Nicobar Islands, Samit Sawhny started Barefoot Havelock -- a one-of-its-kind eco-resort that grew its own rainforest...
Looking for a tradition homestay in Rajasthan? Ramesh Chandra Jangid's Apani Dhani Eco-Lodge runs on solar energy, grows organic food, harvests rain...
Arista Vault, started in 2018 by Atul Gupta with Purvi Roy, makes anti-theft bags, luggage and wallets, ensuring safe travel. Their best-selling...
Searching for must-try local food in Hyderabad? From savoury paaya to creamy Irani chai, here's a mouthwatering list of dishes to savour on your next...
Named after A P J Abdul Kalam’s birthplace, Rameshwaram Cafe was founded by partners Divya and Raghav Rao. The cafe serves lip-smacking idlis and...
Spotlighting five remarkable individuals who turned their terraces into flourishing green paradises in an urban setup. Just what you need to read to...
Looking for ways to protect your plants from the summer heat? This easy tips will get your garden ready for summer and protect your plants from the...
Nagendra Naidu Dharmavarapu from Andhra Pradesh left his high-paying job and founded Farmties India Private Limited. He used his ancestral family land...
Assigned to a Government school lacking even basic amenities, Madhya Pradesh school teacher Gopal Bhalwala used up Rs 3 lakh from his savings to...
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