Marley's Pie & Mash is based in Rollesby and has been pitching up at pubs and events over the last year.

The firm, owned by Tony Cattano, is now trading out of a newly refurbished catering van and is planning to expand this summer by launching a larger menu and visiting more venues.

Marley's Pie & Mash is based in Rollesby and caters events acrossthe region (Image: Marley's Pie & Mash)

Mr Cattano, who was born and raised in London, said: "I realised there was no proper pie and mash here, but there are so many Londoners in Norfolk.

"I've always loved pie and mash, I thought that I would try to do something different and it has been so popular.

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“We have had so many enquiries, so another trailer was needed.

"We get regulars in different towns and villages and we already have more than 2,000 followers on Facebook."

Marley's Pie & Mash offers traditional beef mince pies with liquor parsley sauce (Image: Marley's Pie & Mash)

A traditional menu includes beef mince pies with green liquor parsley sauce and sides including beef gravy, jellied eels and chilli vinegar.

The pies are sourced from M.Manze Pie & Mash in London which has been in business for more than 100 years.

Mr Cattano added: "Lots of businesses are struggling and it is difficult times, so popping up at pubs works for the both of us.

"It used to be a poor man's meal and now it is bringing that tradition back to Norfolk from London.”

QOSHE - Pie and mash firm 'bringing tradition back to Norfolk' to expand this summer - Lily Boag
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Pie and mash firm 'bringing tradition back to Norfolk' to expand this summer

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27.04.2024

Marley's Pie & Mash is based in Rollesby and has been pitching up at pubs and events over the last year.

The firm, owned by Tony Cattano, is now trading out of a newly refurbished catering van and is planning to expand this summer by launching a larger menu and visiting more venues.

Marley's Pie & Mash is based in Rollesby and caters events acrossthe region (Image:........

© Eastern Daily Press


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